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Chef’s Breakfast & Brunch Experience
A curated sharing-style breakfast including eggs, warm dishes, fresh salads, seasonal fruits, and baked items, prepared daily.
May include scrambled eggs, sautéed mushrooms, roasted potatoes, fresh vegetables, cheeses, and seasonal fruits.

Cooked to your preference, simple and satisfying breaksfast classics
Traditional Turksih eggs with tomatoes, peppers
Classic hot breakfast favorites, cooked fresh and served your way
Light, fresh and balanced options for a relaxed breakfast
Served on your choice of bread : sourdough, bagel or toast
Served on your choice of bread : sourdough , bagel or toast
Fresh fruits & golden honey
A selection of fresh tropical fruits
Classic sweet brunch favorites, freshly prepared
Daily selection of rasberry, banana, or chocolate
Served with your choice of toppings : maple syrup, honey, or fresh berries
BREAKFAST & BRUNCH WITH 4 COURSES, SERVED YOUR WAY: FAMILY-STYLE OR BUFFET
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