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Experience the artistry of Chef Emre with a private dining journey like no other.
Each course is crafted from the freshest seasonal ingredients, blending global flavors, creativity, and refined techniques to delight your senses

A selection of starters to begin your dining experience
Hot & sour prawn soup with lemongrass
Crispy conch with mango salsa
Creamy buratta , cherry tomatoes, olive oil, garden basil
Choose your appetizer
Grilled beef , garlic butter sauce
Mixed Greens, pickled vegetables, raspberry dressing
Pan-seared chicken,lemon garlic sauce
Signature Main Course
Grilled lamb, truffle potato puree, honey glazed carrots, rich lamb demi - glace
Pan-seared sea bass, citrus beurre blanc, sauteed asparagus
Cauliflower puree , confit potatoes, duck jus
Choose your dessert
Vanilla bean, berry coulis
Warm chocolate fondant,vanilla ice cream,caramel sauce
SURPRISE YOURSELF WITH 4 COURSES, SERVED YOUR WAY: INDIVIDUAL OR FAMILY-STYLE
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